New Potatoes and Leek oven baked with ParmesanUsually leek is my "eaten while waiting for asparagus" vegetable but this year, as you all noticed, my taste buds went crazy for it. Especially for that simple but oh-so-good casserole.For a summertime version you'll need pre-boiled new potatoes, chopped leek..topped off with Parmesan cheese (not grated, but sliced) and some blue cheese mixed with the veggies.And after baking in a pre-heated up to 180 degrees oven it's ready to serve. It was one of t
Campbells Recipes ...
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