Mainly that I have very little time to experiment with recipes right now. I've been working on this amazingly brilliant cupcake recipe lately. And I am this close(you can see my fingers right?) to having it perfect. I even figured out a way to make them without xantham gum for anyone reacting to the tiny amount of corn in it. The problem?Welp, every time I make a batch and they aren't quite right, I have to make another batch. And when you have three kids all under 6, that doesn't leave you
Campbells Recipes ...
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