Lemon Poppy Seed Pancakes

Ingredients3/4 cup milk1 tablespoon vinegar1 tablespoon lemon juice1 egg2 tablespoons butter, melted1/2 teaspoon vanilla extract1 cup all-purpose flour2 tablespoons white sugar1 teaspoon baking powder1/2 teaspoon baking soda1/2 teaspoon salt1 teaspoon poppy seeds1 teaspoon lemon zestcooking sprayDirections1.Stir the milk, vinegar, and lemon juice together in a bowl; let stand 10 minutes to curdle. Whisk in egg, butter, and vanilla extract. 2.In a separate bowl, mix together the flour, sugar, bak

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