Some cool easy dinner recipes images:
Let's Make Curry Nugs!
Image by Subspace
We make these about once a week, because they are deeeeelishus and also very easy. Also: like many good recipes, it can be changed around a fair bit.
Start with a pound of good chicken - this is one of the very, very few instances where I like white meat. I get the "chicken tender" cut, which is a section of tenderloin muscle (just like beef or pork tenderloin). Cut these tenders into individual pie
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