Korean Spicy Cold Noodles

Recently returned from a year teaching English in Korea, my friend Kerissa Barron has been introducing me to some of her favorite dishes, including this one, a spicy cold noodle salad, with lots of toppings. It's known as bibim guksu in Korean, and if you've ever had bibimbap, it's a lot like that, but chilled, and with thinly sliced raw vegetables and a hard cooked egg. The sauce that holds it all together is sweet and spicy and made with red chili paste, rice vinegar, sugar, and ses

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