I like the holidays because they are a way to remember and explore cultural heritage. Even within my own family, the difference between my parents’ backgrounds led to an interesting upbringing with diverse traditions. My father’s background is Italian, and the food traditions of Italy showed up in our Christmas Eve meal. None of us like fish well enough to do the Feast of the Seven Fishes, but in acknowledgement of it, we do make seven courses, all featuring pasta a
Campbells Recipes ...
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